Sunday, April 28, 2013

Plenty

It is a time of plenty in my kitchen at the moment.



 I have been stewing apples


 and making chilli jam. 
So easy.
I don't why I didn't think of it before!
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2 comments:

  1. AnnieApril 28, 2013 at 9:03 PM

    Looks good Maria, drowning in work ME

    ReplyDelete
  2. blandina April 30, 2013 at 3:57 PM

    Chili jam? Sounds interesting, have you a recipe to share?

    ReplyDelete

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